Horse's Neck
A Brandy / Cognac cocktail
Brandy / Cognac
highball glass
stirred
Ingredients
Lemon peel
1 long strip
Brandy
2 oz
Ginger ale
5 oz
Bitters
2 dashes
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Method
Pour brandy and ginger ale directly into highball glass with ice cubes. Stir gently. Garnish with lemon zest. If desired, add dashes of Angostura Bitter.
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