Vermouth Cassis
A Amaro / Liqueur cocktail
Amaro / Liqueur
highball glass
stirred
Ingredients
Dry Vermouth
1 1/2 oz
Creme de Cassis
3/4 oz
Carbonated water
to taste
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Method
Stir vermouth and creme de cassis in a highball glass with ice cubes. Fill with carbonated water, stir again, and serve.
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